Pickering is a “condo mango” that has everything for those with limited space, and it also remains a top selection for those looking for a new variety to put on the back forty. They naturally have a bushy, compact growth habit, and can be maintained in a container at just six feet. The fruit has a firm flesh with a fantastic coconut/mango flavor and no objectionable fiber. They are typically 0.75-1.5 lbs, and they ripen in June.

Photo by Ian Maguire